Blog Archives

The Definition of BBQ with Jack Timmons of Seattle’s Jack’s BBQ

How do you define BBQ? I posed this question to Jack Timmons of Jack’s BBQ in Seattle’s SODO neighborhood. He answers on my Wine Without Worry podcast. Also discussed: The recipe for Jack’s top-secret, laboriously constructed brisket rub? REVEALED! When pulled pork goes wrong. Do sides matter? My pick for the #1 BBQ wine, which [More]

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Rosé: The Wine For BBQ, Grilling, and Living

What’s the best wine for BBQ? Sheesh, that’s a topic akin to opening a can of worms. (Sorry if I have you thinking about grilling worms.) For some, BBQ means one thing only: slow and low cooking. For others, if you’ve got burgers and dogs on the grill, that’s BBQ. Not only do you have [More]

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