Blog Archives

Exploring The Red and White Wines of Northern Italy

You ever insisted on something being true even after, time and time again, all your suppositions prove misguided? This happened to me while I was treated to a wine-tastic meal by Wayne Young. He’s the Sales, Communication, and Marketing Manager for the wines of Bastianich and La Mozza. We started out exploring the Adriatico series [...]

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This Wine Has Three Cats On The Label And It’s Awesome

Dang, is this wine for real? YES! It came recommended from a highly trusted source and did not disappoint. The story of how it all transpired started like many others in the year 2014: Facebook. My buddy Cameron posted that this wine is available at the restaurant he manages. (Tavolata in Seattle; excellent, do go [...]

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Massolino Barbera d’Alba With Tagliarini and Meat-Free Sauce

One of the signs of a great producer is their more humble offerings are as an impressive achievement as the top wines commanding well-deserved and earned prestige along with a concordant price. Case in point? One of my favorite wineries for Barolo: Massolino. Barolo, as well as Barbaresco, is tucked up among the particularly prestigious [...]

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Italian Sparkling Wine: 7 Effervescent Thoughts About Ferrari

Greetings from the Trentino-Alto Adige area of Northern Italy. Close to the borders of Austria, Switzerland, and Slovenia, I’m hanging out in Trento. Not only is it a city in Italy but, more vitally to my predilections, it is also the name of a wine region solely dedicated to Italian sparkling wine. Produced in the [...]

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Grandma’s Quilt, Saginaw, MI, and Maculan Brentino

Lately I’ve been marveling at this quilt that belonged to my Grandma. It’s something I’m sure she made, but a recent (less than 24 hours ago) conversation with my Mom opened the door to the possibility it was made by my great-Grandma. Regardless, it’s a treasure of a family heirloom. Each colorful hexagon is made [...]

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The Corner of Thinkable and Drinkable: 3 Views of Frasca and Scarpetta

Last year I attended a very memorable lunch at Seattle’s The Coterie Room featuring the food of Frasca and the wines of Scarpetta. (Check out the recap.) Restaurant and winery owners Bobby Stuckey (the sommelier) and Lachlan Mackinnon-Patterson (the chef) held court, both equally entertaining and inspiring. So it was with great pleasure that I recently [...]

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Italian Sparkling Wine is Festive and Delightful

What’s all the fuss about Italian sparkling wine, specifically Prosecco, Lambrusco, and Moscato d’Asti? The lastest episode of my Wine Without Worry podcast makes a return trip to Italy to find out. My guest is the charismatic Brian Larky, who I last saw on a January press trip with Jarvis Communications. So who is Brian? [...]

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Love For Lambrusco and OG Boomboxes

A quick search on Flickr for a Lambrusco image I could use for a post came up with many interesting options. Like most times when hunting for a wine-related image, you never know what you’re going to find. I’m going with this one. An iPod run through a docking station cloaked by cardboard resembling a [...]

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Italian Rosé Update: Il Chiaretto

Through the magic of the internet, my enthusiastic post about an Italian rosé called “Il Chiaretto” from producer Azienda Agricola San Giovanni found its way to the importer, A.I. Selections. I got a nice e-mail from their East Coast Manager, Birk O’Halloran, who was kind enough to let me share his additional comments concerning a [...]

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An Italian Rosé and a Fresh Summer Salad for Outdoor Dining

Would you look at this nice, sweaty-from-the fridge, Italian rosé? You just know it’s going to be lovely with a fresh summer salad and, most importantly, a group of friends. The bottle you see pictured, the Il Chiaretto from producer Azienda Agricola San Giovanni, comes in squat little bottle that has a sturdy presence on [...]

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