I’m about halfway through my month here at Finnriver and I”m looking back on some of my favorite images and memories so far. This second half will be spent telling you about the great people I’ve been spending a lot of time with here. It’s been a pleasure getting to know Keith, Crystie, Jeff, and Janet; I look forward to sharing their stories. (With the occasional photo of me and a chicken, like the one above.)
A hot lunch after a chilly day working outside. Carrots, onions, garlic, and kale from the farm.
One of many beautiful mornings. The sun makes remarkably regular appearances.
Clarkie, the farm cat hard at work in the tasting room. (Clarkie’s job is to be adorable.)
And when Clarkie’s not warming my heart (or lap), I have the Finnriver Spirited Apple Wine. Apple wine fortified with apple brandy, a small glass of it is a wonderful way to end the day.
Cheers to the rest of the month!Tags: apple brandy, chimacum, clouds, olympic peninsula, organic farm, sunrise