A complete Easter Sunday brunch with friends should include not only bacon and eggs but also sparkling rosé. The Aimery Cremant de Limoux Brut Rosé is so totally in my wheelhouse. Pale and very dry, it cuts right through your smoky, eggy, cheesy, rich brunch fare with enthusiasm. If you’re wondering what the “1531” refers [More]
Ok, it’s New Year’s Eve. Time to hustle out and get something festive and delicious. My two most recent posts on the Foodista blog have you covered, with 5 ideas for bargain sparkling wine and, for the Champagne lovers, 5 Blanc de Blancs. Photo courtesy epicxero.