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White Wine With Steak Why Not Go For It, Especially at Lunch?

Got the chance to have lunch at a legendary New York City spot, Keens Steakhouse, established in 1885. It provided me with the perfect opportunity to subvert the “Cab and a slab” classic pairing and have white wine with steak. One of the things that helped this pairing is the salad. Greens, radishes, and a [More]

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Thoughtful Washington Wine Pairings in Edible Seattle: The Cookbook

It probably comes as no surprise that Edible Seattle: The Cookbook (edited by Jill Lightner) is full of great recipes centered on local ingredients and the local cooks and chefs who bring them to your table. I also enjoy its readability beyond the recipes, with charming and informative introductions to each recipe, tips on cooking [More]

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