Blog Archives

Asparagus and Wine Blah Blah Blah

I am really sick of the cliche that asparagus is so difficult to pair with wine. Living in Washington I get plenty of chances to eat asparagus. (Though I detest the huge, fat spears that are fibrous and too woodsy. The pencil-thin are the best; try broiling on a sheet pan with nothing but salt [More]

Posted in asapargus, wine | Leave a comment